A drink of heather Forgotten long ago. It was sweeter than honey, Drunker than wine. (с) Robert Lewis Stevenson

The tea is made in the traditional way - entirely by hand. It was harvested from old trees and stored since 2019 in an unusual place: a small tea village located in the Meng Yang Nature Reserve in Xishuangbanna. The unique terroir provides a favorable environment for the tea tree to grow and form the original, lively and full-bodied, character of the tea.

The special place of storage has significantly influenced the flavor characteristics: in the conditions of the high altitude subtropical climate, with its inherent humidity and temperatures, the changes of the raw material occur much faster and in a qualitatively different way.

At the first acquaintance with this tea we felt thick and bright honey notes. The aroma of the warmed leaf reveals subtle shades of menthol and meadow flowers. The tea flavor combines fruity sweetness and herbaceous tartness. The body of the infusion is dense, soft and slightly creamy.

The words from the ballad are cited for a reason: no one really knows what the heather honey from legends and tales is like... But everyone has the opportunity to taste its sweetness - what is it if not a real miracle?